Saturday, January 22, 2011
Veganomicon Review: Pasta Della California
Hot linguine tossed in a garlicky, spicy broth with wilted arugula, broccoli, and chunks of avocado--what's not to love about this dish? It was really, really good. As Veganomicon promised, it did come together in no time--about a half-hour. Perfect to make after work on a week night. Omnivore husband really liked it too.
Subscribe to:
Post Comments (Atom)
My Mother is making this for my Dad this week. I can't wait to hear what she thinks of it. It sounds like one of those "I can't believe this is so delicious" kind of recipes. :)
ReplyDeleteThis sounds great; how can you not love something with avocado
ReplyDelete