This past week I continued to test recipes for the next Happy Herbivore cookbook at somewhat of a feverish pace because Lindsay's book is due. Even though I made test recipes daily, I was under budget because so many of the recipes use ingredients I already have on hand. In fact, Lindsay asked us testers to keep track of how much we spend. For the majority of recipes, I spent not a single cent because I had the ingredients. For other recipes whose ingredients I didn't have, I spent less than $5. Only about one or two recipes were between $5 and $10.
Now that recipe testing is done, I'm curious to see whether my spending goes up because I'll be making recipes from other books.
Hello to my fellow budgeters!
- Emily Levenson
- Maria Marz
- Veggie Converter
- Dairy-Free Cooking
- Motor City Girl In the Steel City
- The Happy Cactus
- Test Kitchen Tuesday
- Newly Vegan
- Always Sick and Tired
- Veggie on the Cheap
- MeloMeals: Vegan For $3.33 A Day
- A Guy, A Girl, And a Dinner Plate
- The Amateur Low Carb Flexitarian
- The Veggie Life
- Caroline Cain Holistic Health
- Under The Apple Tree